Seafood reigns supreme at this idyllic restaurant with its prime location on Umdloti Beach.
Using the freshest local ingredients, traditional cooking methods underscore the food, but flavours are contemporary and up to date with modern food trends. With the ocean literally on their doorstep, guests are treated to the finest seafood and linefish caught by local fishermen is preferred.
Asian influences are evident in the slow-roasted pork belly with red dragon sauce. The menu also offers pizzas and pastas. And, for those who are watching their weight, there is a good selection of banting dishes to order from.
Attention to detail is evident in the plating (and portions are generous without being too much), and the service is good. The wine list is rather eclectic.
1 South Beach Road, Umdloti, KwaZulu-Natal.
Open for lunch Monday to Sunday 12h00 to 15h00 and dinner Monday to Saturday 18h00 to 21h30.
Tel: (031) 568-2286